I know, I know, I committed the cardinal sin of blogging….I stopped writing. Over the past two weeks I’ve been on vacation and I’m embarrassed to admit that I didn’t blog once. This is not to say I didn’t cook. In fact, I’ve done so much cooking and eating in the last two weeks that I could rename the blog “What’s Elizabeth Going to Wear Now That None of Her Clothes Fit.” (Over Christmas break my brother’s favorite pastime was taking the name of my blog and turning it into an insult. Highlights included: “What’s Elizabeth Wrong About Now?”, “What’s Elizabeth Screwing Up Now?” and my personal favorite “What’s Elizabeth Complaining About Now?” That one would be a very long blog.)
So back to the food. These past two weeks I’ve covered everything from Chicago style classics to fine dining to baking disasters. In an effort to cram all of my culinary adventures into one mega post, I’ve created a very organized method. A calendar of sorts, and simply clicking on a day will bring you to a new “sub post” about my gastronomically infused vacation. Let’s get started shall we…I’ve kept you waiting long enough.